These are very similar to your classic reses Peanut Butter cups but made with ingredients you can feel good about eating and serving your family.


Chocolate bottom and top
1 cup coconut butter,
6 Tbsp. maple syrup
6 Tbsp. cacao powder
Dash of sea salt

Peanut Butter Middle
3 large Tbsp. peanut butter
1 Tbsp. maple syrup
Dash of sea salt

In a small saucepan, add the coconut butter, maple syrup and cocoa powder. Stir until smooth. Remove from heat.
In a small bowl mix together the filling ingredients until evenly combined. Line 10 muffin tins with paper baking cups. Place about a teaspoon-sized dollop of the chocolate mixture on the bottom of each one. Top each in the center with about ½ teaspoon of the nut mixture. Next, top each with another teaspoon of the chocolate mixture to completely cover the filling. Place in the fridge to harden.

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Chocolate-Peanut-Butter Cup
October 06, 2021

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